Category:  Seafood Recipes

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Adobong Tahong

In Appetizers, Filipino Foods, Seafood, Seafood Recipes On August 4, 2012 0 Comments

What a beautiful this day is and because I feel invigorated I decided to cook something new to me. For those who doesn’t know, Saturday is usually my marketing day…. Read More »

pan seared salmon

Pan Seared Salmon

In Seafood, Seafood Recipes On November 11, 2011 0 Comments

Are you tired of eating the same dish every day? Why not try something different like pan seared salmon which is not only healthy but also yummy! Last… Read More »

takoyaki

Takoyaki

In Appetizers, Seafood, Seafood Recipes On October 23, 2011 0 Comments

Saturday is my usual marketing day where I buy most of the foods needed for the whole week. As a working mom, it is very important to prepare… Read More »

gambas

Gambas

In Appetizers, Seafood Recipes On January 13, 2011 3 Comments

Procedures: 1. In a pan, pour a little oil and saute garlic and onion. When cooked, add the bell pepper and stir for two minutes. 2. Combine the… Read More »

savory tilapia

Savory Tilapia in Soy Sauce and Ginger

In FoodVentures, Seafood Recipes On January 13, 2011 0 Comments

Procedures: Combine all ingredients in a crock pot and slow cook for 4 hours. Serve with steamed rice and some veggies on the side.

tortang dilis

Tortang Dilis

In Filipino Foods, Seafood Recipes On October 8, 2010 0 Comments

Directions: 1. Combine all the ingredients in a bowl. Mix thoroughly and in a small plate, mold the mixture in preparation for frying. 2. Heat the pan with… Read More »

adobong pusit

Adobong Pusit

In Filipino Foods, FoodVentures, Seafood Recipes On September 29, 2010 1 Comment

Directions: 1. In a pan, saute the garlic in a little oil until golden brown and then add the onion. 2. Put in the squid, vinegar, soy sauce,… Read More »

kimchi jjigae

Kimchi Stew

In FoodVentures, Pork Recipes, Seafood Recipes, Soups, Vegetable Recipes On August 21, 2010 2 Comments

One of the best soups I’ve ever tasted. Kimchi stew or kimchijjigae is a Korean soup which is a staple in their country. Here are the ingredients to… Read More »

myulchi bokkeum

Myulchi Bokkeum

In Appetizers, FoodVentures, Seafood Recipes On August 16, 2010 0 Comments

This is a famous Korean side dish – stir fried dried anchovy in sweet sauce   Directions Stir 1 cup of small dried anchovy in a heated pan… Read More »

Doenjang Jjigae

In FoodVentures, Seafood Recipes, Vegetable Recipes On August 14, 2010 0 Comments

Doenjang Jjigae is a famous Korean soup made of vegetables and soy bean paste. It has been my favorite since I started eating Korean food when I lived… Read More »