Sauteed Seguidillas Beans

Directions:

1. Saute garlic and onions in a little oil.

2. Mix in the shrimp anchovies and wait till it turns a bit brown. Once the colour has changed, put in the seguidillas beans and stir all together.

3. Do not overcook to save the savory taste of the vegetable.

Note:

To make your dish more special, you can also add some pork on it. Serve with plain rice.


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